Inside Kris Carr’s Crazy Sexy Kitchen

October 30, 2012

Hi! I'm Marie

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It’s a wild experience here in NYC due to Hurricane Sandy.

The city is pretty much shut down. Both the streets and the shelves of the grocery stores are empty like I’ve never seen before.

While we’re praying for everyone to stay safe, I must admit that the break from the normal frenetic pace couldn’t have come at a more perfect time.

On Sunday we completed our final Rich Happy & Hot LIVE event.

What a way to close it out!

We had over 300 bright, loving and ambitious change makers from 12 different countries and 37 states joined us for this transformative experience. Donna Karan herself made a surprise appearance and every single one of our beloved speakers was absolutely spectacular.

By the end of the weekend, I was moved to tears by the loving energy, joy and gratitude I felt in that room. And, I’m beyond excited about the new experiences we’ll be cooking up for you next.

Speaking of cooking – today is our FIRST ever MarieTV cooking episode!

We’re celebrating the launch of a very special cookbook, Crazy Sexy Kitchen by Kris Carr.  Click play to see Kris and I whip up a few recipes in her brand new kitchen.

While every area of your life is important, your health is the core foundation of your success. If you don’t master your energy and your health, all of the money, and career success will be worthless.

And, it’s nearly impossible to create a business and life you love, and make the difference in the world you’re meant to make if you don’t honor your physical body – the vehicle that’s going to help you create it!

Click here to download the recipes from today’s episode and, of course, go get a copy of Crazy Sexy Kitchen right now online or go to your favorite local bookstore.

In the comments below, I’d love to hear from you.

Are you a plant-passionate eater?

What changes have you noticed in your energy and your life from this lifestyle?

If you’re not plant-passionate yet, please give these incredible recipes a whirl and let us know what you think.

As always, thank you for reading, watching and contributing!


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